Ingredients

• 4-5 asparagus
• 4-5 bacon thin strips
• ¼ tbsp of olive oil
• ¼ tbsp of lemon juice
• 1 tbsp of freshly ground pepper
• Salt to taste

Method

1. Wrap the asparagus with bacon strips.
2. Arrange them on a baking tray.
3. Add olive oil and lemon juice to the mixture.
4. Add salt and freshly ground pepper.
5. Give a quick mix and bake the asparagus at 350F for 20 min.
6. Serve hot.