This delicious chocolate cake is very easy to make with only a few ingredients that are normally available at home.

Serves: 8
Preparation time: 15 minutes
Cooking time: 35 minutes

Ingredients:

• 1 cup of All-purpose flour
• ½ Tsp Baking powder ½ teaspoon
• 2 Eggs
• ¾ cup of Olive oil
• ½ cup  of Strong brewed coffee
• 2 cups of Semi-sweet chocolate chips
• ½ cup of Brown sugar
• 1 Tsp of Vanilla extract (alcohol-free)
• Powdered sugar, for garnish

Directions:

• Preheat your oven to 350 degrees F.
• Grease a springform pan with non-stick cooking spray, set aside.
• Whisk together eggs, olive oil, coffee, sugar, and vanilla extract in a bowl.
• Stir in flour and baking powder until combined.
• In a microwave-safe bowl, melt the chocolate chips in the microwave for 2 minutes or until melted, stirring after every 30 seconds.
• Add melted chocolate in eggs and flour mixture and stir until well combined.
• Bake for 35 minutes or until a toothpick inserted in the center of the cake comes out clean.
• Remove from the oven and allow it to cool before cutting.
• Garnish with a sprinkle of powdered sugar and enjoy.