This scrumptious and delish southern fried chicken is so easy to make and prepared only with 5 ingredients in 20 minutes.
Serves: 6
Preparation time: 15 minutes
Cooking time: 20 minutes
Ingredients:
- 1 Whole chicken, cut into 10 pieces
- 1 cup of All-purpose flour
- 1 Tsp Paprika
- ½ Tsp Garlic powder
- Salt and freshly ground black pepper to taste
- 1 quart Vegetable oil, for frying
Directions:
- Place chicken pieces in a large bowl and season with paprika, garlic powder, salt, and pepper.
- Roll each chicken piece in flour.
- Heat oil in a large heavy skillet over high heat (approximately 365 degrees F).
- Place chicken pieces in hot oil, cover, and fry for 20 minutes or until golden, turning once.
- Transfer chicken pieces onto a paper towel-lined platter.
- Serve immediately.